In recent years, the company has moved towards using locally sourced and regional products in a bid to support sustainability. Founded in 1972 by cousins Bill Specht and James Sheppard, the sub sandwich shop specializes in standard sandwich shop fare, such as gourmet sandwiches, cheesesteaks, and foot-long subs on fresh home-baked bread, along with sides such as fresh French fries, cheese curds, salads, chips, and cookies. Nearest romantic getaways today at night, places near me, local wedding venues, best small beach town, restaurants, outside, things to do with kids near me, staycation, beaches, resorts near me, how do I plan: Cincinnati, MD, OR Beaches, HI, Indoor Amusement Parks, Things to Do in Gatlinburg, WI, Orlando, Texas BeachesĬousins Submarines, otherwise known as Cousins Subs, is a Milwaukee-based sub sandwich chain with local restaurants in Arizona, Wisconsin, and the Chicago area. You are reading '25 Best Midwest Restaurant Chains this Weekend with Friends' Back to Top or More places to see near me today, what to do, weekend trips Meats are smoked in-house on a daily basis.

Desserts range from peach cobbler and banana pudding to triple chocolate cake. Traditional sides include golden fresh-cut fries, mac, and cheese, cornbread, potato salad, side, green beans with bacon, hush puppies, sweet vinegar slaw, collards with pork, side salads, and baked beans with brisket. The restaurant serves a meat-centric menu of smoked beef brisket, pulled pork, smoked sausage, turkey breast, pulled chicken with Alabama sauce, and St. Headquartered in Dublin, Ohio, the first City Barbeque location opened in a former doughnut shop in Upper Arlington and grew into the renowned chain it is today. Founded by Rick Malir in 1999, City Barbeque is a fast-casual barbeque chain with 39 restaurants across six states that serves smoked meats such as brisket, pulled pork and turkey alongside traditional sides and salads.

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